Miyabi - Kaizen II 5000FCD 9.5" Slicing Sujihiki Knife 24cm - 34680-241 [type]Oval Dishes New flared rim allows for

New flared rim allows for precise drip-free pouring around the entire perimeter of the vessel

these cutters open up a world of culinary possibilities

they're vessels for creating memories

Hot milk function

Miyabi - Kaizen II 5000FCD 9.5" Slicing Sujihiki Knife 24cm - 34680-241 [type]Oval Dishes New flared rim allows forThis high quality Sujihiki knife has an authentic Japanese blade profile and a strikingly beautiful damask design. It has a blade core of fine carbide steel for very good initial sharpness and cutting edge retention. This FC61 core is embedded in 48 layers of steel which make up the unique Damascus design pattern on the blade. The cutting edge is Honbazuke honed which is a three stage grinding, sharpening and polishing process that results in razor