Nikka Miyagikyo Single Malt Whisky AMARO cedar wood and tobacco on
Description
cedar wood and tobacco on the nose
Several varieties of raspberry are used to make Mathilde Framboise
For our Løs Sundays Coconut
Slow cooked agave
Nikka Miyagikyo Single Malt Whisky AMARO cedar wood and tobacco onMiyagikyo Single Malt is described as soft and fruity. Using less peaty malt, this whisky is distilled in a pot still heated by indirect steam at a low temperature. Miyagikyo Single Malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence.
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