"AZUMASYUSAKU" Deba Kurouchi (Butcher Knife) Shirogami Steel No.1 180mm Bonsai A good chamfer angle is
Description
A good chamfer angle is 20–30 degrees
■Weight: 180g
★★ Two HONMAMON Stars(link)
Width 95mm (abt 3
"AZUMASYUSAKU" Deba Kurouchi (Butcher Knife) Shirogami Steel No.1 180mm Bonsai A good chamfer angle is"AZUMASYUSAKU" Deba Kurouchi (Butcher Knife) Shirogami Steel No. 1 180mm Specification Size: Total length approx. 325mm Blade length: 180mm Blade width: 60mm (base) Blade thickness: 8mm Handle length approx. 133mm width approx. 29mm (maximum) thickness approx. 23mm Weight: Approx. 330g Material: Blade: Shirogami No. 1 Metal: Mild steel Handle: Magnolia Muzzle Plastic Blade shape: Double edged Blade finish: Black finish Handle shape: Round
Exchange/Return Notes
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