Eric Bordelet - Poire Authentique Oil We also love it with
Description
We also love it with Iasa Hot Pepper in Olive Oil
Pasubio is a true taste of the Dolomite Mountains in the Trentino region
The recipe used reflects the tradition of fisherman grilling fresh-caught branzino and drenching the fillets with olive oil
This very rich bouquet is tempered by a subtle bitter base wine
Eric Bordelet - Poire Authentique Oil We also love it with100% Pear
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