Carrots Black Weight:450 - 550gm Kra Chai is mostly used
Description
Kra Chai is mostly used in Southeast Asian cooking
this sturdy ingredient holds up extremely well to heat and prolonged cooking times and can be added at the beginning of cooking to braises and stews
Its flavor is mild
salads or curries
Carrots Black Weight:450 - 550gm Kra Chai is mostly usedBold color. Earthy aroma. Authentic taste. A traditional Indian favorite for fermented kanji, crunchy salads, spiced pickles, and rich halwa, black carrots are naturally vibrant and more flavorful than ordinary carrots. Enjoy them raw or cooked and let your dishes speak in color!
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