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Author: Margaret Wood
These are the places that offer up the native flavors of the South and all its seasons
and vegan cheeses in this beautifully photographed book that features 100 soul-satisfying recipes filled with flavor and spice
and citizenship
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes Dropship Author: Margaret WoodAuthor: Edward Lee In his highly anticipated follow up to the James Beard Award winning Buttermilk Graffiti, Edward Lee examines his favorite libation bourbon with recipes, essays, history, profiles, distillery tours, and more. Knowledgeable, entertaining, and more than a little infatuated with his subject, award winning food writer and chef Edward Lee gives us his insight into bourbon, telling us everything we should know about the mellow honey brown