Mexiko Vegan (HARDCOVER): Mexikanische Küche: authentisch, vegan, einfach und lecker! In this book

In this book

Zutaten: Nixtamalisiertes gelbes Maismehl (52 %)

reißfest und flexibel für Tacos

Vier aromatische Gewürzmischungen

Mexiko Vegan (HARDCOVER): Mexikanische Küche: authentisch, vegan, einfach und lecker! In this bookDiscover the fascinating world of Mexican cuisine, where food, drink and joie de vivre go hand in hand. With "Mexico Vegan" I bring the traditional variety of Mexican dishes straight into your kitchen without any animal products and with ingredients that you can easily find in German supermarkets. In this book, I share with you my favorite classic dishes from tacos al pastor to tamales to enchiladas and chilaquiles. Together we explore how to